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Open a pork satay restaurant. What should I do? ❓ How to set the price ❓ to survive.


Open a pork satay restaurant. What should I do? ❓ How to set the price ❓ to survive.  Profession selling satay pork. How should I start in order to survive? Pork satay is famous. It's already salivating. With this menu, the uniqueness is soft pork, small sticks, bite-sized pieces, and fragrant smell from the stove. Serve with a rich dipping sauce. Most of them are eaten as snacks, appetizers, and when they actually eat, they enjoy the delicious taste until the last stick.  Pork satay is a business that does not invest much. Customers are in high demand. No matter where you open the shop It's not difficult to do not much equipment And if any district does not have a regular pork satay restaurant Guaranteed to sell well.  📍Professional selling pork satay How to start in order to survive 1. Know how to make pork satay or have a specific recipe to sell something on the menu. we have to do it ourselves There is a unique recipe of the shop. If it's a pork satay menu, the important thing is to marinate the pork. There must be a technique to make the pork satay soft, fragrant, and the spices that go into the pork. including making a mellow Ajad dipping sauce that must be eaten together.  2. Having equipment for sale and selling satay pork is complete, there must be equipment ready as well, such as a long pork grill, table, glass cabinet, pork skewers, sauce packaging bags Pork Satay Tray The rest, let's try to see what additional equipment should be needed to open a shop.  3. Find the source of raw materials for making pork satay, the important thing that will make pork satay delicious and sell well. is to find a source of raw materials at a low cost The quality of pork is always clean and fresh. that are mostly used in the tenderloin area We should have a high quality and affordable pork source that can reduce costs considerably. including raw materials for fermenting and making sauces such as curry powder, fresh milk, food coloring, sugar, peanuts, coconut milk, cucumber, etc.  4. Find the best location, suitable location for selling pork satay. The general location is crowded in the market, near the school, or rented in front of a food shop. The advantages of the busy location will allow us to sell pork satay in large quantities. Because normally customers will order a set of 10 sticks, 20 sticks per set, priced at 30-50 baht.  📍 Price setting for pork satay How to calculate the selling price It's not just that it's going to be sold cheaply in order to sell a lot. Maybe it will become unconscious. No matter how much you sell, there is no profit. even though the product has a lot of customer demand Let's take a quick look at the basic method for calculating the price per stick of pork satay.  For example, buy 1 kg of pork from the market, priced at 150 baht per kg. You can make 50 sticks of pork satay. This cost is 3 baht. Combined with the cost of other raw materials that are used to make pork satay completely. plus variable costs that mean water, electricity, and various administrative costs  The selling price that we see in most markets, therefore, is pork satay at 5-7 baht, and in order to make a big profit, it has to focus on selling in quantity at a price not lower than this to make more profit. Most of the satay pork is sold as a set of 30-40 baht per set, similar to the promotion that can be sold in large numbers at a time. and get more profit from sales  **The average selling price of pork satay is about 3-5 baht per stick. If 1 kg of pork can make about 300 sticks of pork satay, the income will be around 1,000 - 1,500 baht. It is considered close to the initial cost. But keep in mind that we only buy the grill once, the other ingredients can be used multiple times.  **In the next sale will turn into a profit of not less than 50%, which if we have more customers Will be sold in large quantities, the more income.  ------------------------------------------------------------------------------------- Interested in online marketing care services | online marketing | complete graphics | can contact us anytime | brand building | online marketing | online marketing plan | brand building | Facebook fan page care | Take care of LINE OA. You can contact us 24 hours a day.   Details of online marketing services >> https://www.chatstickmarket.com/langran Examples of various brands that we take care of online marketing >>https://www.chatstickmarket.com/portfolio ---------------------------------------------------------------------------------------  💙 Consult our team 💙 📱Tel : 0840104252 📱0947805680 Office Hotline : 034-900-165 , 02-297-0811 (Monday-Friday) 📨 Inbox : http://m.me/ChatStick.TH ┏━━━━━━━━━┓ 📲 LINE: @chatstick ┗━━━━━━━━━┛ or click https://goo.gl/KuzCpM 🎉 details at http://www.chatstickmarket.com/langran 🎉 See our work at https://www.chatstickmarket.com/portfolio

Open a pork satay restaurant. What should I do? ❓ How to set the price ❓ to survive.


Profession selling satay pork. How should I start in order to survive? Pork satay is famous. It's already salivating. With this menu, the uniqueness is soft pork, small sticks, bite-sized pieces, and fragrant smell from the stove. Serve with a rich dipping sauce. Most of them are eaten as snacks, appetizers, and when they actually eat, they enjoy the delicious taste until the last stick.


Pork satay is a business that does not invest much. Customers are in high demand. No matter where you open the shop It's not difficult to do not much equipment And if any district does not have a regular pork satay restaurant Guaranteed to sell well.


📍Professional selling pork satay How to start in order to survive

1. Know how to make pork satay or have a specific recipe to sell something on the menu. we have to do it ourselves There is a unique recipe of the shop. If it's a pork satay menu, the important thing is to marinate the pork. There must be a technique to make the pork satay soft, fragrant, and the spices that go into the pork. including making a mellow Ajad dipping sauce that must be eaten together.


2. Having equipment for sale and selling satay pork is complete, there must be equipment ready as well, such as a long pork grill, table, glass cabinet, pork skewers, sauce packaging bags Pork Satay Tray The rest, let's try to see what additional equipment should be needed to open a shop.


3. Find the source of raw materials for making pork satay, the important thing that will make pork satay delicious and sell well. is to find a source of raw materials at a low cost The quality of pork is always clean and fresh. that are mostly used in the tenderloin area We should have a high quality and affordable pork source that can reduce costs considerably. including raw materials for fermenting and making sauces such as curry powder, fresh milk, food coloring, sugar, peanuts, coconut milk, cucumber, etc.


4. Find the best location, suitable location for selling pork satay. The general location is crowded in the market, near the school, or rented in front of a food shop. The advantages of the busy location will allow us to sell pork satay in large quantities. Because normally customers will order a set of 10 sticks, 20 sticks per set, priced at 30-50 baht.


📍 Price setting for pork satay

How to calculate the selling price It's not just that it's going to be sold cheaply in order to sell a lot. Maybe it will become unconscious. No matter how much you sell, there is no profit. even though the product has a lot of customer demand Let's take a quick look at the basic method for calculating the price per stick of pork satay.


For example, buy 1 kg of pork from the market, priced at 150 baht per kg. You can make 50 sticks of pork satay. This cost is 3 baht. Combined with the cost of other raw materials that are used to make pork satay completely. plus variable costs that mean water, electricity, and various administrative costs


The selling price that we see in most markets, therefore, is pork satay at 5-7 baht, and in order to make a big profit, it has to focus on selling in quantity at a price not lower than this to make more profit. Most of the satay pork is sold as a set of 30-40 baht per set, similar to the promotion that can be sold in large numbers at a time. and get more profit from sales


**The average selling price of pork satay is about 3-5 baht per stick. If 1 kg of pork can make about 300 sticks of pork satay, the income will be around 1,000 - 1,500 baht. It is considered close to the initial cost. But keep in mind that we only buy the grill once, the other ingredients can be used multiple times.


**In the next sale will turn into a profit of not less than 50%, which if we have more customers Will be sold in large quantities, the more income.


-------------------------------------------------------------------------------------

Interested in online marketing care services | online marketing | complete graphics | can contact us anytime | brand building | online marketing | online marketing plan | brand building | Facebook fan page care | Take care of LINE OA. You can contact us 24 hours a day.

Details of online marketing services

Examples of various brands that we take care of online marketing

---------------------------------------------------------------------------------------


💙 Consult our team 💙

📱Tel : 0840104252 📱0947805680

Office Hotline : 034-900-165 , 02-297-0811 (Monday-Friday)

┏━━━━━━━━━┓

📲 LINE: @chatstick

┗━━━━━━━━━┛

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